Hydroponics and alternative forms of agriculture: opportunities from nanotechnology

J. J. Chadwick, A. Witteveen, Peng Zhang, Iseult Lynch

Research output: Chapter in Book/Report/Conference proceedingChapter

Abstract

Globally, soil quality is decreasing, putting additional pressure on our food system. As soil degradation continues and freshwater supplies become scarce, development of farming approaches that use both land and water more efficiently and productively to grow food is essential. This need has created a niche for scientists and farmers to develop techniques to improve either land productivity or to use alternative agricultural techniques. Twenty four percent of the UK farmers now employ some form of precision farming, whereby a range of sensors, drones, or satellite imagery is used in order to generate data about the growing crop’s specific needs and requirements in terms of water, fertilization, or other inputs. Precision farming can be employed through a range of different techniques which will be discussed further in this chapter.

Original languageEnglish
Title of host publicationNano-enabled Sustainable and Precision Agriculture
EditorsPeng Zhang, Iseult Lynch, Jason C. White, Richard D. Hardy
PublisherElsevier
Pages259-272
Number of pages14
Edition1
ISBN (Electronic)9780323912334
ISBN (Print)9780323998239
DOIs
Publication statusPublished - 11 Aug 2023

Bibliographical note

Publisher Copyright:
© 2023 Elsevier Inc. All rights reserved.

Keywords

  • aeroponics
  • biosensors
  • Hydroponics
  • normalized difference vegetation index
  • precision agriculture
  • remote sensing

ASJC Scopus subject areas

  • General Engineering
  • General Agricultural and Biological Sciences

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