Original language | English |
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Pages (from-to) | 320-330 |
Number of pages | 11 |
Journal | International Journal of Thermal Sciences |
Volume | 11 |
Issue number | 4 |
DOIs | |
Publication status | Published - 1 Nov 2002 |
Heat transfer for foods; modelling and validation
Philip Cox, Peter Fryer
Research output: Contribution to journal › Article
13
Citations
(Scopus)