Editorial: Microbial Stress: From Model Organisms to Applications in Food, Microbiotechnology and Medicine

Aleksandra Djukić-Vuković*, Nuno P. Mira, Jana Sedlakova-Kadukova, Daniela De Biase, Peter A. Lund

*Corresponding author for this work

Research output: Contribution to journalEditorial

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Original languageEnglish
Article number945573
Number of pages3
JournalFrontiers in Microbiology
Volume13
DOIs
Publication statusPublished - 27 Jun 2022

Bibliographical note

Funding Information:
This work was supported by the COST Action CA18113 and for AD-V by the Ministry of Education, Science and Technological Development of the Republic of Serbia (Contract No. 451-03-68/2022-14/200135).

Keywords

  • acid stress
  • adaptive responses in microbial stress and tolerance
  • antimicrobial stress responses
  • food safety
  • methodologies in microbial stress studies
  • OMICS stress responses
  • stress responses and bioremediation
  • structure-function relationship in stress adaptation

ASJC Scopus subject areas

  • Microbiology
  • Microbiology (medical)

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