Modelling the Rapid Cooling and Casting of Chocolate to predict Phase Behaviour

BJD Le Reverend, I Smart, Peter Fryer, Serafim Bakalis

Research output: Contribution to journalArticlepeer-review

9 Citations (Scopus)
Original languageEnglish
Pages (from-to)1077-1086
Number of pages10
JournalChemical Engineering Science
Volume66
Issue number6
DOIs
Publication statusPublished - 1 Jan 2011

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