Nutrients, 2072-6643

Journal

Publications

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    Cross-sectional analysis of overall dietary intake and Mediterranean dietary pattern in patients with crohn's disease

    Subrata Ghosh, 14 Nov 2018, In: Nutrients. 10, 11, 16 p., 1761.

    Research output: Contribution to journalArticlepeer-review

  4. Published
  5. E-pub ahead of print

    Dietary protein in older adults: adequate daily intake but potential for improved distribution

    Carolyn Greig, 23 Feb 2017, In: Nutrients. 9, 3, 184.

    Research output: Contribution to journalArticlepeer-review

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  9. Published

    Inflammatory bowel diseases and food additives: to add fuel on the flames!

    Subrata Ghosh, 18 May 2019, In: Nutrients. 11, 5, 12 p., 1111.

    Research output: Contribution to journalReview articlepeer-review

  10. Published

    Influence of Iron on the Gut Microbiota in Colorectal Cancer

    Mohammed Nabil Quraishi, 20 Aug 2020, In: Nutrients. 12, 9

    Research output: Contribution to journalReview articlepeer-review

  11. Published

    Influence of amino acids, dietary protein, and physical activity on muscle mass development in humans

    Lars Holm, 13 Mar 2013, In: Nutrients. 5, 3, p. 852-876 25 p.

    Research output: Contribution to journalArticlepeer-review

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  14. Published

    Mechanisms of Iron Uptake from Ferric Phosphate Nanoparticles in Human Intestinal Caco-2 Cells

    Christine Elgy, Eva Valsami-Jones, 4 Apr 2017, In: Nutrients. 9, 4, p. 359

    Research output: Contribution to journalArticlepeer-review

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    Omega-3 Fatty Acids for Sport Performance—Are They Equally Beneficial for Athletes and Amateurs? A Narrative Review

    Andrew Blannin, 30 Nov 2020, In: Nutrients. 12, 12, 28 p., 3712.

    Research output: Contribution to journalArticlepeer-review

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