International Dairy Journal, 0958-6946
Journal
1 - 3 out of 3Page size: 10
Publications
- 2020
- Accepted/In press
The Application of Lactose in Sports Nutrition
Gareth Wallis, 2020, (Accepted/In press) In: International Dairy Journal.Research output: Contribution to journal › Article › peer-review
- 2013
- Published
Effect of Yarrowia lipolytica on blue cheese odour development: Flash profile sensory evaluation of microbiological models and cheeses
Kostas Gkatzionis, 1 May 2013, In: International Dairy Journal. 30, 1, p. 8-13Research output: Contribution to journal › Article › peer-review
- 2006
- Published
Direct measurement of the force required to disrupt and remove fouling deposits of whey protein concentrate
Wei Liu, Zhibing Zhang & Peter Fryer, 1 Feb 2006, In: International Dairy Journal. 16, 2, p. 164-172 9 p.Research output: Contribution to journal › Article