Appetite, 0195-6663
Journal
1 - 10 out of 86Page size: 10
Publications
- 2019
- Published
Two observational studies examining the effect of a social norm and a health message on the purchase of vegetables in student canteen settings
Emily Collins, Jason Thomas, Robinson, E., Aveyard, P., Jebb, S. A., Herman, P. & Suzanne Higgs, 1 Jan 2019, In : Appetite. 132, p. 122-130 9 p.Research output: Contribution to journal › Article
- 2018
- Published
Rapid-onset anorectic effects of intranasal oxytocin in young men
Burmester, V., Suzanne Higgs & Terry, P., 1 Nov 2018, In : Appetite. 130, p. 104-109 6 p.Research output: Contribution to journal › Article
- Published
No effect of focused attention whilst eating on later snack food intake: Two laboratory experiments
Whitelock, V., Suzanne Higgs, Brunstrom, J. M., Halford, J. C. G. & Robinson, E., 1 Sep 2018, In : Appetite. 128, p. 188-196 9 p.Research output: Contribution to journal › Article
- Published
An introduction to the special issue on ‘Executive function training & eating behaviour’
Houben, K., Nederkoorn, C. & Suzanne Higgs, 1 May 2018, In : Appetite. 124, p. 1-3Research output: Contribution to journal › Editorial
- Published
Association of the FTO (rs9939609) gene with the neural correlates of working-memory based modulation of attention to food
Maartje Spetter, Femke Rutters, Jason Thomas, Dolmans, D., Renate Reniers, Pia Rotshtein & Suzanne Higgs, 1 Apr 2018, In : Appetite. 123, p. 466 1 p.Research output: Contribution to journal › Abstract
- 2017
- Published
The bogus taste test: Validity as a measure of laboratory food intake
Robinson, E., Haynes, A., Hardman, C. A., Kemps, E., Suzanne Higgs & Jones, A., Sep 2017, In : Appetite. 116, p. 223-231 9 p.Research output: Contribution to journal › Article
- Published
Self-perceived food addiction: Prevalence, predictors, and prognosis
Meadows, A., Nolan, L. J. & Suzanne Higgs, 1 Jul 2017, In : Appetite. 114, p. 282-298 17 p.Research output: Contribution to journal › Article
- Published
The effect of real-time vibrotactile feedback delivered through an augmented fork on eating rate, satiation, and food intake
Hermans, R. C. J., Hermsen, S., Robinson, E., Suzanne Higgs, Mars, M. & Frost, J. H., 1 Jun 2017, In : Appetite. 113, p. 7-13Research output: Contribution to journal › Article
- Published
The role of working memory sub-components in food choice and dieting success
Whitelock, V., Nouwen, A., van den Akker, O. & Suzanne Higgs, 26 May 2017, In : Appetite.Research output: Contribution to journal › Article
- Published
Volitional regulation of brain responses to food stimuli in overweight and obese subjects: A real-time fMRI feedback study
Maartje Spetter, Malekshahi, R., Birbaumer, N., Veit, R., Preissl, H. & Hallschmid, M., 1 May 2017, In : Appetite. 112, p. 188–195Research output: Contribution to journal › Article