The use of emulsification technologies to enhance rapeseed oil consumption during industrial Streptomyces Rimosus fed-batch fermentations

Christopher Hewitt, PA Papapanagiotou, H Quinn, JP Molitor, SM Stocks, Alvin Nienow

Research output: Contribution to journalArticle

2 Citations (Scopus)
Original languageEnglish
Pages (from-to)1072-1078
Number of pages7
JournalTrans IChemE Part A
Volume65
Publication statusPublished - 1 Jan 2007

Cite this