The hidden resistome of retail chicken meat

Gregory C.a. Amos, Abigail Carter, Peter M. Hawkey, William H. Gaze, Elizabeth M. Wellington

Research output: Contribution to journal › Letter

3 Citations (Scopus)

385 Downloads (Pure)

Original language	English
Journal	Journal of Global Antimicrobial Resistance
Early online date	14 Jan 2015
DOIs	https://doi.org/10.1016/j.jgar.2014.11.003
Publication status	E-pub ahead of print - 14 Jan 2015

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Amos_et_al_Hidden_resistome_retail_chicken_meat_JGAR_2015
NOTICE: this is the author’s version of a work that was accepted for publication in Journal of Global Microbial Resistance. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in Journal of Global Microbial Resistance, DOI: 10.1016/j.jgar.2014.11.003.
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title = "The hidden resistome of retail chicken meat",

author = "Amos, {Gregory C.a.} and Abigail Carter and Hawkey, {Peter M.} and Gaze, {William H.} and Wellington, {Elizabeth M.}",

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T1 - The hidden resistome of retail chicken meat

AU - Amos, Gregory C.a.

AU - Carter, Abigail

AU - Hawkey, Peter M.

AU - Gaze, William H.

AU - Wellington, Elizabeth M.

PY - 2015/1/14

Y1 - 2015/1/14

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DO - 10.1016/j.jgar.2014.11.003

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JO - Journal of Global Antimicrobial Resistance

JF - Journal of Global Antimicrobial Resistance

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