Populating the cleaning map: can data for cleaning be relevant across different lengthscales?

Kylee Goode, Peter Fryer, Phillip Robbins, Pamela Cole, Zhibing Zhang, Konstantia Asteriadou

Research output: Contribution to journal › Article › peer-review

Original language	English
Journal	Procedia Food Science
DOIs	https://doi.org/10.1016/j.profoo.2011.09.259
Publication status	Published - 2011

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10.1016/j.profoo.2011.09.259

Cite this

@article{96ae0e8c820d467092e7ea251c75c110,

title = "Populating the cleaning map: can data for cleaning be relevant across different lengthscales?",

author = "Kylee Goode and Peter Fryer and Phillip Robbins and Pamela Cole and Zhibing Zhang and Konstantia Asteriadou",

year = "2011",

doi = "10.1016/j.profoo.2011.09.259",

language = "English",

journal = "Procedia Food Science",

issn = "2211-601X",

publisher = "Elsevier",

}

TY - JOUR

T1 - Populating the cleaning map: can data for cleaning be relevant across different lengthscales?

AU - Goode, Kylee

AU - Fryer, Peter

AU - Robbins, Phillip

AU - Cole, Pamela

AU - Zhang, Zhibing

AU - Asteriadou, Konstantia

PY - 2011

Y1 - 2011

U2 - 10.1016/j.profoo.2011.09.259

DO - 10.1016/j.profoo.2011.09.259

M3 - Article

SN - 2211-601X

JO - Procedia Food Science

JF - Procedia Food Science

ER -