Morphology control in disperse biopolymer mixtures with at least one gelling component

B Wolf, WJ Firth, Ian Norton, PA Williams, GO Phillips

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Gums and Stabilisers for the Food Industry 11
Publication status	Published - 1 Jan 2002

Cite this

@inbook{0e1f8fca84b940b2b7f8ab6132abe12d,

title = "Morphology control in disperse biopolymer mixtures with at least one gelling component",

author = "B Wolf and WJ Firth and Ian Norton and PA Williams and GO Phillips",

year = "2002",

month = jan,

day = "1",

language = "English",

isbn = "0854048367",

booktitle = "Gums and Stabilisers for the Food Industry 11",

}