Inhibition of microbial and cellular growth in substances

Gary Leeke (Inventor), Narinder Baines (Inventor)

Chemical Engineering

Research output: Patent

19 Downloads (Pure)

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A Novel Elevated Pressure Sonication Process for Dairy, Food and Drink Pasteurisation
Leeke, G. (Principal Investigator) & Overton, T. (Co-Investigator)
TECHNOLOGY STRATEGY BOARD
1/02/13 → 30/04/15
Project: Other Government Departments
Novel Sterilisation Process to Enable Dairy by-product recovery and Utilisation as a High Value Nutritional Food by-product
Leeke, G. (Principal Investigator) & Overton, T. (Co-Investigator)
TECHNOLOGY STRATEGY BOARD
1/12/11 → 29/02/12
Project: Other Government Departments