In-vitro oral digestion of microfluidically produced monodispersed W/O/W food emulsions loaded with concentrated sucrose solution designed to enhance sweetness perception

Ruqaiya Al nuumani, Goran T. Vladisavlejevic, Miroslaw M. Kasprzak, Bettina Wolf

Research output: Contribution to journalArticlepeer-review

7 Citations (Scopus)
209 Downloads (Pure)

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Agriculture & Biology