Enscpsulation and Stability of Bioactive Protein in Gels loaded Liposomes

Research output: Contribution to conference (unpublished) › Paper

Original language	English
Publication status	Published - 1 Jan 2009
Event	International Symposium for Food Rheology and Structure - Duration: 1 Jan 2009 → …

Conference	International Symposium for Food Rheology and Structure
Period	1/01/09 → …

Cite this

@conference{4eff8d3849ba4ad7b8ed76ba2735b622,

title = "Enscpsulation and Stability of Bioactive Protein in Gels loaded Liposomes",

author = "AM Smith and Liam Grover and MR Jaime-Fonseca and F Yahya and Serafim Bakalis",

year = "2009",

month = jan,

day = "1",

language = "English",

note = "International Symposium for Food Rheology and Structure ; Conference date: 01-01-2009",

}