Effects of pH, Temperature and Aggregation State on the Stability and Catalytic Activity of Dihydrofolate Reductase from T. Maritima

Giovanni Maglia, Rudolf Allemann

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Cite this

@article{96553f0a82e14b99a30c1389a367c690,

title = "Effects of pH, Temperature and Aggregation State on the Stability and Catalytic Activity of Dihydrofolate Reductase from T. Maritima",

author = "Giovanni Maglia and Rudolf Allemann",

year = "2002",

month = jan,

day = "1",

language = "English",

volume = "11",

pages = "260",

journal = "Protein Science",

issn = "1469-896X",

publisher = "Wiley",

}