Effect of sucrose on the phase and flow behaviour of polysaccaride/protein aqueous two-phase systems

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@article{c708d76dc6a243e08c0198225bf8b288,

title = "Effect of sucrose on the phase and flow behaviour of polysaccaride/protein aqueous two-phase systems",

author = "Fotios Spyropoulos and A Portsch and Ian Norton",

year = "2010",

month = jan,

day = "1",

language = "English",

volume = "24",

pages = "217226",

journal = "Food Hydrocolloids",

publisher = "Elsevier",

number = "2-3",

}