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Abstract
The textured microstructures in as-solidified grain refined Ti44Al8NbxB (x = 0.1–1) were formed by β phase transforming into Burgers α during solid-phase transformation. The Burgers α volume fraction was determined using electron backscattering diffraction texture analysis. It is related to the boron concentration in the alloys and decreases with increasing boron concentration. This trend can be associated with the formation of more boride precipitates from the liquid in alloys with a high boron concentration.
Original language | English |
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Pages (from-to) | 85 |
Number of pages | 4 |
Journal | Scripta Materialia |
Volume | 67 |
Issue number | 1 |
Early online date | 28 Mar 2012 |
DOIs | |
Publication status | Published - Jul 2012 |
Keywords
- Titanium aluminides,
- Solidification microstructure,
- Texture,
- Electron backscattering diffraction (EBSD),
- Grain refining
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Dive into the research topics of 'Effect of boron concentration on phase transformation texture in as-solidified Ti44Al8NbxB'. Together they form a unique fingerprint.Projects
- 1 Finished
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Structural Metallic Systems For Advanced Gas Turbine Applications
Bowen, P. (Principal Investigator), Chiu, Y.-L. (Co-Investigator) & Reed, R. (Co-Investigator)
Engineering & Physical Science Research Council
1/10/09 → 30/09/14
Project: Research Councils