Abstract
The paper investigates the impact of motives and barriers to healthy eating on individuals' healthy eating intention and behaviour using a cross-national design. Data were collected from the UK and the Czech Republic via a self-completion questionnaire. Findings highlight the significance of intrinsic motives and psychological barriers in predicting both intention and healthy eating behaviour for both UK and Czech consumers, albeit their weight as well as the variance captured by these factors differs across the two national cultures. Findings also indicate that physical barriers are in fact unimportant when it comes to adopting a healthy eating diet. These findings are discussed in the light of previous research, while their implications for policy makers and researchers are highlighted.
Original language | English |
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Pages (from-to) | 17-22 |
Number of pages | 6 |
Journal | International Journal of Consumer Studies |
Volume | 36 |
Issue number | 1 |
Early online date | 16 Aug 2011 |
DOIs | |
Publication status | Published - Jan 2012 |
Keywords
- intention
- Cross-national
- motives
- healthy eating