Colloidal aspects of eating

Benjamin Le Reverend, Ian Norton, Philip Cox, Fotios Spyropoulos

Chemical Engineering

Research output: Contribution to journal › Article

80 Citations (Scopus)

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Finished
Novel Air Filled Emulsions as the Basis for Fully Functional Low Fat Foods
Norton, I. & Fryer, P.
Biotechnology & Biological Sciences Research Council
13/08/07 → 12/08/10
Project: Research