Can additional N fertiliser ameliorate the elevated CO2-induced depression in grain and tissue N concentrations of wheat on a high soil N background?

Michael Tausz, Robert Norton, Sabine Tausz-Posch, Markus Loew, Saman Seneweera, Garry O'Leary, Roger Armstrong, Glenn Fitzgerald

Research output: Contribution to journalArticlepeer-review

22 Citations (Scopus)
216 Downloads (Pure)

Abstract

Elevated CO2 stimulates crop yields but leads to lower tissue and grain nitrogen concentrations [N], raising concerns about grain quality in cereals. To test whether N fertiliser application above optimum growth requirements can alleviate the decline in tissue [N], wheat was grown in a Free Air CO2 Enrichment facility in a low-rainfall cropping system on high soil N. Crops were grown with and without addition of 50–60 kg N/ha in 12 growing environments created by supplemental irrigation and two sowing dates over 3 years. Elevated CO2 increased yield and biomass (on average by 25%) and decreased biomass [N] (3%–9%) and grain [N] (5%). Nitrogen uptake was greater (20%) in crops grown under elevated CO2. Additional N supply had no effect on yield and biomass, confirming high soil N. Small increases in [N] with N addition were insufficient to offset declines in grain [N] under elevated CO2. Instead, N application increased the [N] in straw and decreased N harvest index. The results suggest that conventional addition of N does not mitigate grain [N] depression under elevated CO2, and lend support to hypotheses that link decreases in crop [N] with biochemical limitations rather than N supply.
Original languageEnglish
JournalJournal of Agronomy and Crop Science
Early online date7 Apr 2017
DOIs
Publication statusE-pub ahead of print - 7 Apr 2017

Keywords

  • climate change
  • crop nutrition
  • dryland agriculture
  • grain protein
  • nitrogen fertiliser

ASJC Scopus subject areas

  • General Agricultural and Biological Sciences

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