Novel Sterilisation Process to Enable Dairy by-product recovery and Utilisation as a High Value Nutritional Food by-product

Leeke, Gary (Principal Investigator)
Overton, Tim (Co-Investigator)

Chemical Engineering

Short title	Novel Sterilisation Process to Enable Dairy by-product recovery and Utilisation as a High Value Nutritional Food by-product
Status	Finished
Effective start/end date	1/12/11 → 29/02/12

Funding

TECHNOLOGY STRATEGY BOARD

1 Patent

Inhibition of microbial and cellular growth in substances
Leeke, G. & Baines, N., 16 Apr 2015, IPC No. A23L 3/30 A23L 1/025 A23 L1/015, Patent No. WO 2015/052506 A1, Priority date 9 Oct 2013, Priority No. 1317964.5
Research output: Patent

Open Access
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