Chemical Engineering

Research output

Research output per year 1986 2004 2008 2009 2010 2011 2012 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024

• 4246 Article
• 464 Paper
• 257 Conference contribution
• 166 Review article
• 535 More
  • 153 Chapter
  • 83 Abstract
  • 54 Conference article
  • 54 Patent
  • 28 Letter
  • 26 Commissioned report
  • 20 Chapter (peer-reviewed)
  • 20 Other contribution
  • 18 Book
  • 15 Editorial
  • 13 Poster
  • 11 Comment/debate
  • 7 Entry for encyclopedia/dictionary
  • 6 Book/Film/Article review
  • 5 Other report
  • 5 Preprint
  • 5 Working paper
  • 3 Other
  • 3 Doctoral Thesis
  • 2 Foreword/postscript
  • 1 Short survey
  • 1 Special issue
  • 1 Data set/Database
  • 1 Web publication/site

Research output per year

Research output per year

Search results

• 2019

  Preface

  Spyropoulos, F., Lazidis, A. & Norton, I. T., 31 Oct 2019, Handbook of Food Structure Development. Spyropoulos, F., Lazidis, A. & Norton, I. T. (eds.). 18 ed. Royal Society of Chemistry, p. V-VI (Food Chemistry, Function and Analysis; vol. 2020-January, no. 18).

  Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript
• 2010

  Preface

  Norton, I. T., Spyropoulos, F. & Cox, P., 1 Dec 2010, Practical Food Rheology: An Interpretive Approach. Blackwell-Wiley

  Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript
  1 Citation (Scopus)