Dataset: Reduction of aerobic and lactic acid bacteria in dairy desludge using an integrated compressed CO2 and ultrasonic process

Gary Leeke (Creator)
Tiejun Lu (Creator)

Chemical Engineering

Dataset

Date made available	2015
Publisher	University of Birmingham

Contact person

Gary Leeke

DOI
10.25500/eData.bham.00000065

Access Dataset

http://epapers.bham.ac.uk/2156/

1 Article

Reduction of aerobic and lactic acid bacteria in dairy desludge using an integrated compressed CO₂ and ultrasonic process
Overton, T., Lu, T., Bains, N. & Leeke, G., Sept 2015, In: Dairy Science & Technology. 95, 5, p. 733-745
Research output: Contribution to journal › Article › peer-review

Open Access
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2 Citations (Scopus)

180 Downloads (Pure)

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